Loretta's Country Kitchen Menu
Welcome to Loretta's Country Kitchen, a beloved gem nestled in Oakwood, GA, where home-cooked flavors come alive. This unclaimed breakfast and brunch spot is famous for its hearty, southern-inspired menu that satisfies cravings from dawn till dusk.
Expect to delight in dishes like the Steak and Gravy Plate or the cherished Chicken Tenders, each served with your choice of sides and freshly baked bread. Their commitment to quality extends to vegetarian options and a welcoming atmosphere perfect for families and groups.
With features like outdoor seating, takeout, and on-site parking, Loretta's caters to every diner’s need. Many patrons praise the friendly service and vibrant atmosphere, making it a top destination for traditional southern fare. Don’t miss the chance to embrace the warmth of Loretta’s; it’s a must-visit for anyone seeking genuine comfort food.
Breakfast Biscuits
Plain Biscuit
Butter and Jelly Biscuit
Egg Biscuit
Bacon Biscuit
Sausage Biscuit
Chicken Biscuit
Steak Biscuit
Tenderloin Biscuit
Country Ham Biscuit
Plain Gravy Biscuit
Sausage Gravy Biscuit
Steak and Gravy Biscuit
Small Hash Browns
Small Grits
Small Oatmeal
Tater Tots
Plain Gravy
Sausage Gravy
Apple Turnover
Cinnamon Swirl
Fruit Cup
Breakfast Sides
Breakfast Beverages
Milk
Chocolate Milk
Orange Juice
Apple Juice
Coffee
Fountain Drink
Steak and Gravy Plate
Steak and gravy with your choice of two sides and bread
2 Piece Breast and Leg Plate
2 Piece Breast and Leg with your choice of two sides and bread
Chicken Tender Plate
Four chicken tenders with your choice of two sides and bread.
Hamburger Steak Plate
Hamburger Steak topped with bell peppers and onions. Served with your choice of two sides and bread.
2pc Fried Bone-In Catfish Plate
2pc fried bone-in catfish served with your choice of two sides and bread
3 Vegetable Plate
Your choice of three sides. Served with your choice of bread.
4 Vegetable Plate
Your choice of four sides. Served with your choice of bread.
Monday Plates
Monday A La Carte
4 Chicken Tenders
Fried Chicken Breast and Leg
Country Fried Steak and Gravy
Hamburger Steak
2pc Fried Bone-In Catfish
Cream Potatoes
Macaroni and Cheese
Steamed Rice
French Fries
Green Beans
Squash Casserole
Slaw
Potato Salad
Extra Bread
Garden Salad
Beef Vegetable Soup
Monday Soup and Salad
Monday Desserts
Banana Pudding
Strawberry Pudding
Apple Crisp
Fried Chicken Breast and Leg Plate
Fried Chicken Breast and Leg served with your choice of two sides and bread.
Meatloaf Plate
Meatloaf served with your choice of two sides and bread.
8pc Fried Chicken Livers Plate
8 Hand Breaded Chicken Livers cooked with onion. Served with your choice of two sides and bread.
Chicken and Dumplings Plate
Tender pulled chicken and hand made dumplings served with your choice of two sides and bread.
Tuesday Plates
Tuesday A La Carte
8pc Fried Chicken Livers
8 Hand Breaded Chicken Livers cooked with onion
Fried Chicken Breast & Leg
Meatloaf
Chicken & Dumplings
Tender Pulled Chicken cooked with Handmade Dumplings
Creamed Potatoes
Shoepeg Corn
Pinto Beans
Turnip Greens
Fried Okra
Small Garden Salad
Tuesday Soup and Salad
Tuesday Desserts
Pineapple Pudding
Strawberry Cobbler
Grilled Chicken Plate
Grilled Chicken Breast with grilled squash, onions, and bell peppers. Served with your choice of two sides and bread.
Beef Tips and Rice Plates
Hand cut and slow cooked. Served over a bed of white rice with your choice of two sides and bread.
Salmon Patties Plate
Two handmade Salmon Patties. Served with your choice of two sides and bread.
Wednesday Plates
Wednesday A La Carte
Grilled Chicken
One Grilled Chicken Breast served with grilled squash, onions, and bell peppers.
Beef Tips & Rice
Hand cut and slow cooked. Served over a bed of white rice.
2 Salmon Patties
Two handmade salmon patties.
Cream Corn
Baby Limas
Broccoli and Cheese
Fried Squash
3 Bean Soup
Wednesday Soup and Salad
Wednesday Desserts
Chocolate Pudding
Small Blueberry Cobbler
Chicken Tenders Plate
Four hand-breaded chicken tenders. Served with your choice of two sides and bread.
Baked Chicken Breast Plate
Baked Chicken Breast cooked low and slow until fork tender. Served with your choice of two sides and bread.
Country Fried Steak and Gravy Plate
Hand-breaded and pan fried. Served with your choice of two sides and bread.
Pork Chop Plate
Hand-breaded and pan fried. Served with your choice of two sides and bread.
Spaghetti and Meatballs Plate
Served with your choice of two sides and bread.
Thursday Plates
Thursday A La Carte
Pork Chop
Hand breaded and pan-fried.
Spaghetti and Meatballs
Baked Chicken
Cooked low and slow until fork tender.
Corn on Cob
Blackeyed Peas
Dressing and Gravy
Peach Cobbler
Thursday Desserts
Friday Plates
BBQ Ribs Plate
Pork Ribs slow cooked until they fall off the bone. Served with your choice of two sides and bread.
Pot Roast Plate
Fork Tender Pot Roast with Potatoes and Carrots. Served with your choice of two sides and bread.
2pc Fried Fish Plate
Hand Breaded and Fried. Served with your choice of two sides and bread.
10pc Fried Shrimp Plate
Hand Breaded and Deep Fried. Served with your choice of two sides and bread.
Crab Cakes Plate
2 Crab Cakes. Served with your choice of two sides and bread.
2pc Fried Fish
Two pieces of fish. Hand breaded and deep fried.
5 Piece Fried Shrimp
10 Piece Fried Shrimp
2 Crab Cakes
BBQ Ribs
Pork Ribs slow cooked until they fall off the bone.
Pot Roast
Fork Tender Pot Roast with Potatoes and Carrots.
Steamed Cabbage
Additional Bread
Friday A La Carte
Friday Soup and Salad
Brunswick Stew
Fried Breast & Leg Plate
Fried Chicken Breast & Leg with your choice of two sides and bread.
Saturday Plates
Saturday A La Carte
Choose One Side
Your Choice of one Side Item!
Steak and Gravy
One piece of our Hand Breaded Steak and Gravy
Fried Breast and Leg
A Good Old-Fashioned Fried Chicken Breast and Leg
Small Peach Cobbler
Mrs. Loretta's Famous Peach Cobbler, always made fresh!!!
Small Banana Pudding
A Hall County Classic, try it and see why it's the ONLY dessert that stays on the menu every day!
